Apple Raisin Bars

Elevate your dessert game with these delightful Apple Raisin Bars. These bars are a perfect balance of sweet and spiced flavors, featuring a moist apple and raisin-filled batter, baked to perfection and glazed to a glossy finish. A treat for all occasions!

Ingredients

Ingredients:
½	cup butter
1	cup sugar
1	cup applesauce (no sugar added preferred)
1	teaspoon baking soda
½	teaspoon salt
½	teaspoon nutmeg
½	teaspoon cinnamon
1	cup raisins
2	cups flour

Instructions

• Instructions:

  1. Preheat the oven to 350°F (175°C).
  2. Begin by creaming together the butter and sugar until light and fluffy, then incorporate the applesauce.
  3. In a separate bowl, mix the baking soda, salt, nutmeg, and cinnamon, then add to the wet mixture.
  4. Coat the raisins in flour before folding them into the batter.
  5. Spread the batter evenly in a greased 15 x 10-inch jelly roll pan and bake for 20-25 minutes at 350°F (175°C).
  6. Allow the bars to cool completely in the pan before applying a powdered sugar glaze.
  7. Once set, cut the bars into individual servings and enjoy!

Aug 11, 2024