Bailey's Irish Cream Frosted Cupcakes

Image for recipe: Bailey's Irish Cream Frosted Cupcakes
Ready in: 20 mins
Serves: 20 cupcakes
Ingredients: 4

Elevate your cupcakes with a luxurious Bailey's Irish Cream frosting. Made with a silky blend of cream cheese, butter, powdered sugar, and a hint of Bailey's, this decadent frosting is sure to impress your taste buds.

Ingredients

For the frosting

8 ounces cream cheese, at room temperature
4 tablespoons butter, at room temperature
3 cups powdered sugar
3-4 tablespoons Bailey's Irish Cream

Instructions

For the frosting

1. In a medium bowl, combine the cream cheese, butter, and Bailey's Irish Cream. Gradually add powdered sugar, mixing well until fully incorporated. Use immediately. If refrigerating, allow the frosting to come to room temperature before frosting the cupcakes.

Nutrients

The following values are based on a single serving of this recipe.

Calories 152.1 kcal
Protein 0.8 g
Fat 7.3 g
Carbohydrates 21 g
Fiber 0 g
Sugar 20.5 g

Published on Aug 03, 2024 by Luminița

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