Chef Nora's Decadent Chocolate Chip Muffins

Indulge your taste buds with these delightful chocolate chip muffins that are sure to impress any crowd.

Ingredients

2	cups all-purpose flour
1	cup white sugar
3	teaspoons baking powder
1⁄2	teaspoon salt
3⁄4	cup miniature semisweet chocolate chips
1	egg, beaten
3⁄4	cup milk
1⁄3	cup vegetable oil
3	tablespoons white sugar
2	tablespoons brown sugar

Instructions

• 1. Preheat the oven to 400 degrees F (200 degrees C) and either grease 12 muffin cups or line them with paper muffin liners.
  2. In a large bowl, combine all-purpose flour, white sugar, baking powder, salt, and miniature semisweet chocolate chips. Add the beaten egg, milk, and vegetable oil; stir the mixture until the batter is just moistened. Spoon the batter into the prepared muffin cups, filling them about 3/4 full.
  3. In a small bowl, mix together white sugar and brown sugar. Sprinkle this sugar mixture over the tops of the muffins.
  4. Bake in the preheated oven for 20 to 25 minutes, or until the muffins are a beautiful golden brown color. Remove them immediately from the pan.

Jul 20, 2024