Decadent Coconut Flour Chocolate Chip Cookies
Indulge in these rich and flavorful coconut flour chocolate chip cookies that will surely satisfy your sweet cravings.
Ingredients
| 3 | tablespoons coconut flour |
|---|---|
| 2 | tablespoons coconut oil |
| 1 1⁄2 | tablespoons honey or maple syrup |
| 1⁄2 | teaspoon vanilla extract |
| 1 | pinch salt |
| 2 | tablespoons homemade chocolate chips |
Instructions
| 1. | Begin by preheating your oven to 350 degrees Fahrenheit. |
|---|---|
| 2. | In a food processor or blender, combine the coconut flour, coconut oil, honey, vanilla extract, and a pinch of salt until a smooth mixture is formed. |
| 3. | Fold in the homemade chocolate chips ensuring they are evenly distributed throughout the cookie dough. |
| 4. | Using a round 1/2 tablespoon measuring spoon, scoop out portions of the cookie dough to form individual cookies. |
| 5. | Arrange the cookies on a parchment-lined baking sheet. Note: If you do not have parchment paper, the cookies may stick to the sheet. |
| 6. | Bake the cookies in the preheated oven for 8 to 10 minutes, or until they achieve a golden brown color. Allow the cookies to cool completely on the baking sheet before handling to prevent crumbling. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 43.7 kcal |
| Protein | 0.1 g |
| Fat | 3.4 g |
| Carbohydrates | 4 g |
| Fiber | 0.1 g |
| Sugar | 3.8 g |
Published on Jul 19, 2024 by Luminița