Delicate Bubble Tea Sugar Syrup
This luscious bubble tea sugar syrup is an essential component for crafting your favorite bubble tea beverages. Blending white and brown sugars with water creates a beautifully sweet and rich syrup, perfect for enhancing the flavor of your drinks. Easy to prepare, it's a delightful homemade touch that elevates any bubble tea experience.
Ingredients
Ingredients for Sugar Syrup | |
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1 | cup white sugar |
1 | cup brown sugar |
2 | cups water |
Instructions
Preparation of Sugar Syrup | |
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1. | In a large pot, combine the white sugar and brown sugar with water, stirring gently to incorporate. |
2. | Place the pot over medium-high heat and bring the mixture to a gentle simmer. |
3. | Once the sugar has completely dissolved and the mixture reaches a rolling boil, promptly remove the pot from the heat. |
4. | Allow the syrup to cool to room temperature, then refrigerate for future use, or serve immediately over your bubble tea. |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 100.2 kcal |
Protein | 0 g |
Fat | 0 g |
Carbohydrates | 25.9 g |
Fiber | 0 g |
Sugar | 25.7 g |
Published on Jul 23, 2024 by Luminița