Elegant Curry Stuffed Eggs
Delight your guests with these exquisite curried deviled eggs, featuring a creamy and flavorful mixture of mayo, curry paste, and zesty lemon juice, elegantly spooned into perfectly boiled egg halves. A sophisticated appetizer that promises to impress any palate.
Ingredients
Ingredients for Elegant Curry Stuffed Eggs | |
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6 | eggs, hard-boiled and peeled |
4 | tablespoons mayonnaise |
1-2 | teaspoon curry paste, Madras paste recommended (adjust quantity to taste) |
1 | teaspoon fresh lemon juice |
Instructions
Preparation of Curry Stuffed Eggs | |
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1. | Begin by hard-boiling the eggs and carefully peeling them. Slice each egg in half lengthwise. |
2. | Gently remove the yolks and transfer them to a mixing bowl. Add mayonnaise, curry paste, and fresh lemon juice. Mash the ingredients together until a smooth and creamy consistency is achieved. |
3. | Fill each egg half with the curried yolk mixture, creating neat and appetizing portions. Arrange the stuffed eggs elegantly on a serving plate. |
4. | Exercise restraint and resist the temptation to devour all the eggs before your guests arrive! :-) |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 112.3 kcal |
Protein | 6.4 g |
Fat | 8.3 g |
Carbohydrates | 2.9 g |
Fiber | 0 g |
Sugar | 1 g |
Published on Aug 10, 2024 by Luminița