Savory Beef and Herb Cream Cheese Spread

Elevate your appetizer game with this delectable beef and herb cream cheese spread. A rich and creamy blend of cream cheese, aromatic herbs, and savory dried beef, baked to perfection and served hot with a sprinkle of crunchy pecans. Prepare in advance and simply bake before serving for a stress-free entertaining experience.

Ingredients

For the Spread
1	8 ounce package cream cheese, softened
2	tablespoons milk
1	teaspoon garlic powder
1	teaspoon pepper
1	teaspoon dill weed
1	cup sour cream
1	pecans, coarsely chopped
1	4 ounce package dried beef, chopped
1⁄4	cup green pepper, finely chopped
4	green onions, chopped, tops included

Instructions

• For the Spread

  1. Begin by combining all ingredients except pecans in a mixing bowl, ensuring a smooth mixture.
  2. Spread the mixture evenly in an 8" pie plate.
  3. Generously sprinkle chopped pecans on top of the spread.
  4. Bake in a preheated oven at 350 degrees for 20 minutes.
  5. Serve the spread hot alongside your favorite crackers.
  6. For make-ahead convenience, prepare the spread in advance and refrigerate until ready to bake.

Aug 12, 2024