Tuvar Dal Curry
Ingredients: 8
A delightful and aromatic Tuvar Dal Curry recipe that is sure to tantalize your taste buds with its blend of spices and flavors.
Ingredients
2 | cups Tuvar Dal |
---|---|
½ | inch piece Ginger |
4 | cloves Garlic Cloves |
1 | Small green Chili |
1 | tsp Butter |
¼ | tsp Cumin |
Pinch Turmeric | |
Water |
Instructions
-
- Meticulously crush together the ginger, garlic, and green chili.
- Place thuvar dal in a pan along with the crushed spices and cover generously with water. Bring to a vigorous boil and simmer until cooked to perfection.
- Introduce the indulgent butter, turmeric, and cumin into the dal, stirring gently to incorporate.
- For an extra layer of complexity, infuse the curry with a sprig of fresh curry leaf if available.
Jul 19, 2024