Velvety Black Bean Mocha Soup

Image for recipe: Velvety Black Bean Mocha Soup
Serves: 4 servings
Ingredients: 12

An exquisite blend of flavors in a luxurious black bean soup with a hint of mocha essence.

Ingredients

1
tablespoon olive oil
1
yellow onion, chopped
4
cups cooked black beans
2
cups brewed coffee
1
cup vegetable broth
2
teaspoons dark cocoa powder
1
teaspoon espresso powder
1
pinch cayenne
1
pinch cinnamon
zest of 1 lemon
1
teaspoon honey
salt, to taste

Instructions

1. In a large pot, heat olive oil over medium-high heat. Add chopped onions and saute until they are soft and translucent, approximately 7 minutes. Incorporate the cooked black beans, stirring gently. Introduce the remaining ingredients and bring the mixture to a gentle simmer. Utilizing a hand blender, delicately puree the soup until it attains a smooth and creamy consistency. Adjust seasoning with salt and spices to achieve the desired flavor profile. Serve promptly.

Published on Jul 19, 2024 by Luminița

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