Zesty Chili-Cheese Dip

Image for recipe: Zesty Chili-Cheese Dip

Ingredients: 5

A flavorful and zesty dip that combines the richness of cheese with the bold flavors of chili and tomatoes, perfect for entertaining or snacking.

Ingredients

16 ounces Velveeta cheese, pasteurized prepared cheese
1 (15 ounce) can chili with beans (or no beans if you prefer)
1 (10 ounce) can diced tomatoes and green chilies
assorted cut up vegetables
tortilla chips

Instructions

    1. Combine Velveeta cheese, chili with beans, and diced tomatoes with green chilies in a slow cooker.
    2. Cook on low for 2 hours or until the cheese is completely melted.
    3. Switch the slow cooker to the warm setting and stir the mixture using a wooden or plastic spoon.
    4. Serve the dip alongside assorted cut-up vegetables and crispy tortilla chips.

Jul 20, 2024