Dukkah Delight Nut Dip
Ingredients: 10
A delightful blend of toasted nuts and seeds mixed with aromatic spices, creating a flavorful dip for any occasion.
Ingredients
| ¼ | cup blanched almonds |
|---|---|
| ¼ | cup sesame seeds |
| ¼ | cup sunflower seeds |
| ¼ | cup pumpkin seeds |
| 1 | tablespoon coriander seed (cilantro, whole) |
| 1 | tablespoon cumin seed |
| 1 | tablespoon black peppercorns |
| 1 | tablespoon flaked sea salt (or rock salt) |
| olive oil | |
| bread |
Instructions
-
- Begin by roasting the almonds, sesame seeds, sunflower seeds, pumpkin seeds, coriander seeds, and cumin seeds until they are lightly toasted and start to release their oils.
- Allow the roasted ingredients to cool, then combine them thoroughly with the salt and black peppercorns.
- In a food processor, start by pulsing the whole almonds briefly to break them down into smaller pieces.
- Add the remaining ingredients to the food processor and pulse lightly until the mixture is coarse and chunky, avoiding turning it into a paste.
- To enjoy, tear a strip of bread, dip it in olive oil, then coat it with the flavorful dukkah mix for a truly heavenly experience!
Jul 19, 2024