Ruby Hibiscus Mint Infusion

Image for recipe: Ruby Hibiscus Mint Infusion
Ready in: 35 mins
Serves: 10 servings
Ingredients: 3

Savor the refreshing flavors of this vibrant Ruby Hibiscus Mint Infusion, a delightful blend of hibiscus tea, fresh mint, and a hint of sweetness. Perfect for a sunny day or any time you crave a cool, revitalizing beverage.

Ingredients

Ingredients

4 hibiscus tea bags (found in health food and some specialty stores) or 4-6 tablespoons loose edible fresh hibiscus flowers
4 4-6 sprigs washed bruised fresh mint leaves or 4 mint-flavored herbal tea bags
1 gallon water

Instructions

Brewing Instructions

1. Begin by preparing a sun tea jar with hibiscus tea bags or loose edible hibiscus flowers along with fresh mint in water.
2. Allow the infusion to steep in the sun or refrigerator until the tea develops a clear ruby hue.
3. If using hibiscus buds and fresh mint, remember to strain the mixture before storing or serving.
4. To serve, pour over ice and garnish with a sprig of fresh mint. Optionally, sweeten with sugar and add a squeeze of lemon to taste.

Nutrients

The following values are based on a single serving of this recipe.

Calories 0 kcal
Protein 0 g
Fat 0 g
Carbohydrates 0 g
Fiber 0 g
Sugar 0 g

Published on Aug 13, 2024 by Luminița

egusto.co # Favorite Recipes