Sparkling Lemon Sherbet Punch
A refreshing and delightful punch that is perfect for any special occasion or celebration.
Ingredients
| 2 | liters ginger ale |
|---|---|
| 1 | frozen pink lemonade concentrate |
| 1 | rainbow sherbet |
| frozen fruit | |
| water |
Instructions
| 1. | In a very large punch bowl, gently mix the lemonade. |
|---|---|
| 2. | Carefully pour in the ginger ale and add the frozen fruit. |
| 3. | Unpack the rainbow sherbet and carefully place the entire gallon into the punch, allowing it to float on the top. |
| 4. | Due to the presence of frozen fruit and sherbet, ice is not necessary initially, unless the weather is very hot. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 32.6 kcal |
| Protein | 0 g |
| Fat | 0 g |
| Carbohydrates | 8.4 g |
| Fiber | 0 g |
| Sugar | 4.4 g |
Published on Jul 19, 2024 by Luminița