Tropical Citrus-Spice Marinade for Pork, Beef, Chicken

Indulge in the exotic flavors of the Caribbean and Cuba with this zesty, aromatic marinade. A tantalizing blend of citrus juices, fragrant spices, and savory seasonings transforms your choice of pork, beef, chicken, or fish into a culinary masterpiece. Perfect for grilling, roasting, or sautéing, this marinade is sure to elevate your dishes to a new level of deliciousness.

Ingredients

Marinade Ingredients
1/4	cup olive oil
2	tablespoons orange juice
2	tablespoons lime juice
2-4	garlic cloves, minced
1/2	cup onion, finely chopped
2	teaspoons ground black pepper
1	teaspoon ground cumin
1	teaspoon salt
1	teaspoon ground ginger
1/2	teaspoon nutmeg
1/2	teaspoon cinnamon
1	dash ground cloves
1	teaspoon chili powder

Instructions

• Marinade Preparation

  1. Combine all the ingredients in a heavy-duty Ziploc bag or a glass pan.
  2. Add your preferred choice of pork, beef, chicken, or fish to the marinade.
  3. Allow the meat to marinate for a minimum of two hours.
  4. Proceed to cook the marinated meat using your preferred cooking method.

Jul 26, 2024