Recipe
Chef's Homemade Vanilla Coffee Creamer
Indulge in a velvety smooth and rich coffee experience with this exquisite handmade vanilla coffee creamer. Say goodbye to commercially processed options and revel in the simplicity of creating your own. With just a few high-quality ingredients, you can elevate your coffee game to a whole new level. This creamer is designed to delight your taste buds and will keep beautifully in the refrigerator for up to 10 days.
Ingredients
1 | pint fat-free half-and-half |
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1 | can fat-free sweetened condensed milk |
1 | teaspoon cinnamon |
1 | teaspoon vanilla extract |
Instructions
| 1. | In a small pot over medium-low heat, combine the fat-free half-and-half and sweetened condensed milk. Warm the mixture until it is steaming. |
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| 2. | Add the fragrant cinnamon and the pure vanilla extract to the pot. Allow the mixture to heat for an additional 5 minutes, taking care not to let it come to a boil. |
| 3. | Remove the pot from the heat and let the flavors meld for 5 minutes. Then, carefully pour the creamer into a glass container for storage. |
| 4. | Store your delectable vanilla coffee creamer in the refrigerator. It will maintain its exquisite flavor for up to 10 days. |
Nutrition facts
The following values are based on a single serving of this recipe.
| Calories | 71 kcal |
| Protein | 2 g |
| Fat | 0 g |
| Carbohydrates | 14 g |
| Fiber | 0 g |
| Sugar | 13 g |
Published on Jul 20, 2024 by Luminița
