Chef's Signature Bloody Mary

A classic and robust cocktail perfect for brunch or gatherings, with a savory blend of flavors that will tantalize your taste buds.

Ingredients

5	tablespoons celery salt
3	tablespoons fresh ground pepper
2	tablespoons prepared horseradish
1/4	cup Worcestershire sauce
1/2	cup lime juice
3	tomato juice
1	vodka
	celery rib

Instructions

• 1. In a small bowl, combine the celery salt and fresh ground pepper, mixing well.
  2. In another small bowl, mix the prepared horseradish, Worcestershire sauce, and lime juice until fully incorporated.
  3. In a large gallon container, blend both mixtures with the tomato juice and vodka, stirring thoroughly.
  4. Pour the cocktail over ice in serving glasses and garnish each with a crisp celery rib.
  5. For advanced preparation, combine all ingredients except the vodka, refrigerate the mix, and add vodka just before serving.

Jul 19, 2024