Creamy Cinnamon Vanilla Coffee Recipe
A delightful combination of creamy milk infused with cinnamon and vanilla, blended with strong coffee for a perfect pick-me-up.
Ingredients
1 | cup strong coffee (hot and fresh) |
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¼ | cup milk (a tbs more or less according to the size of the cup) |
⅛-¼ | teaspoon vanilla |
dash cinnamon | |
sugar or Splenda sugar substitute |
Instructions
1. | Begin by placing one cup of strong, hot coffee into the desired cup. |
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2. | In a separate container, pour in milk and gently heat it in the microwave for about 30 seconds, ensuring it is warm enough to prevent rapid cooling of the coffee. |
3. | Stir in a dash of vanilla and a sprinkle of ground cinnamon into the warm milk, creating a flavorful blend. |
4. | Combine the prepared milk mixture with the hot coffee. Add sugar or Splenda to taste, stirring thoroughly to ensure all ingredients are well incorporated. |
5. | For added flavor, consider using a piece of cinnamon stick in the cup as an alternative to ground cinnamon. |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 43.2 kcal |
Protein | 2.3 g |
Fat | 2.3 g |
Carbohydrates | 3 g |
Fiber | 0.1 g |
Sugar | 0.1 g |
Published on Jul 20, 2024 by Luminița