Recipe
Enticing Spiced Hot Cocoa
Ready in: 10 mins
Serves: 4 servings
Ease into comfiness with this spiced hot cocoa recipe; an embracing drink intermingling a diversity of flavors. With a base of smooth, creamy milk and entwined with hints of rich cocoa, nutmeg, and a bold kick of chili powder, this libation proves perfect for frosty nights in, or casual gatherings with friends.
Ingredients
4 | cups milk of choice (soy, rice, almond, cow, etc.) |
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4 | tablespoons unsweetened cocoa |
4 | teaspoons sugar, or more, to taste |
1⁄2 | teaspoon freshly grated nutmeg |
1⁄2 | teaspoon chili powder |
4 | cinnamon sticks for infused flavor (optional) |
• | whipped cream for garnishing (optional) |
• | ground cinnamon for sprinkling on top (optional) |
Instructions
1. | Merge the milk, cocoa, and sugar in a saucepan. Heat these ingredients to boiling point before removing from the burner. Mix in freshly grated nutmeg and chili powder ensuring a thorough blend. Distribute the hot cocoa across four mugs and consider enhancing the taste by dropping in cinnamon sticks. Complete your serving with a dollop of whipped cream crowned with a light sprinkling of ground cinnamon. Immerse yourself in this comforting treat! |
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Nutrients
The following values are based on a single serving of this recipe.
Calories | 187.2 kcal |
Protein | 9.1 g |
Fat | 9.8 g |
Carbohydrates | 19 g |
Fiber | 2 g |
Sugar | 4.4 g |
Published on Jul 18, 2024 by Luminița