Homemade Apricot Brandy
Indulge in the exquisite flavors of this homemade apricot brandy, crafted with care and patience. Sweet dried apricots, quality vodka, and a touch of sugar meld together over time to create a smooth and flavorful spirit, perfect for sipping or mixing in your favorite cocktails.
Ingredients
Ingredients | |
|---|---|
| 1 1⁄2 | lbs dried apricots |
| 1 | quart vodka |
| 1 | lb sugar |
Instructions
Step by Step Instructions | |
|---|---|
| 1. | Prepare a 1/2 gallon flat topped glass jar. |
| 2. | Place 1 ½ lbs of dried apricots, 1 quart of vodka, and 1 lb of sugar in the jar without mixing. |
| 3. | Turn the jar twice a day for 8 days, ensuring it sits on its top for half a day. |
| 4. | After 8 days, the batch is ready to be enjoyed. |
| 5. | For a second batch, reuse the apricots and add more sugar and vodka. Let the second batch sit for 12 to 14 days for optimal flavor. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 5455.2 kcal |
| Protein | 23.1 g |
| Fat | 3.5 g |
| Carbohydrates | 881 g |
| Fiber | 49.8 g |
| Sugar | 817.9 g |
Published on Jul 25, 2024 by Luminița