Homemade Apricot Brandy

Image for recipe: Homemade Apricot Brandy

Ingredients: 3

Indulge in the exquisite flavors of this homemade apricot brandy, crafted with care and patience. Sweet dried apricots, quality vodka, and a touch of sugar meld together over time to create a smooth and flavorful spirit, perfect for sipping or mixing in your favorite cocktails.

Ingredients

Ingredients

1 12 lbs dried apricots
1 quart vodka
1 lb sugar

Instructions

  • Step by Step Instructions

    1. Prepare a 1/2 gallon flat topped glass jar.
    2. Place 1 ½ lbs of dried apricots, 1 quart of vodka, and 1 lb of sugar in the jar without mixing.
    3. Turn the jar twice a day for 8 days, ensuring it sits on its top for half a day.
    4. After 8 days, the batch is ready to be enjoyed.
    5. For a second batch, reuse the apricots and add more sugar and vodka. Let the second batch sit for 12 to 14 days for optimal flavor.

Jul 25, 2024