Spiced Raisin Chutney
A delightful blend of sweet raisins with a kick of spices, this spiced raisin chutney is a versatile condiment that pairs perfectly with various dishes.
Ingredients
1 | cup raisins |
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1 | tablespoon chopped fresh ginger |
½ | teaspoon cayenne (fresh ground black pepper can be used as a substitute) |
½ | teaspoon salt |
4 | tablespoons water |
½ | lemon |
Instructions
1. | In a blender, combine all ingredients to create a coarse paste, adding the lemon juice at the end. |
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2. | Store the chutney in the refrigerator; it will keep fresh for up to 2 weeks. |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 89.9 kcal |
Protein | 1 g |
Fat | 0.2 g |
Carbohydrates | 23.8 g |
Fiber | 1.3 g |
Sugar | 17.4 g |
Published on Jul 21, 2024 by Luminița