Spicy Hot Dogs in Jalapeno Pepper Sauce
Elevate your hot dog game with these spicy hot dogs simmered in a fiery jalapeno pepper sauce. The perfect balance of heat and flavor, these hot dogs are sure to tantalize your taste buds and make any meal a memorable one.
Ingredients
| 1 | gallon sliced hot pepper (5 cups jalapenos) |
|---|---|
| 1 | pint corn oil |
| 1 | pint cider vinegar |
| 2 | granulated sugar |
| 2 | (32 ounce) bottles catsup |
| 3 | lbs hot dogs |
| 6 | garlic cloves |
Instructions
Cooking Instructions: | |
|---|---|
| 1. | In a large pot, combine the sliced hot peppers, corn oil, cider vinegar, granulated sugar, and catsup. Bring the mixture to a boil. |
| 2. | Carefully add the hot dogs to the pot and cook until the peppers begin to look wilted. |
| 3. | Divide the hot dog and pepper mixture into jars. |
| 4. | Add one garlic clove to each jar. |
| 5. | Seal the jars tightly and place them in a water bath for 30 minutes. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 2125.4 kcal |
| Protein | 39 g |
| Fat | 141.9 g |
| Carbohydrates | 191.3 g |
| Fiber | 6.9 g |
| Sugar | 164.2 g |
Published on Aug 16, 2024 by Luminița