Steamed Yellow Squash with Seasoned Onions
A delightful dish of tender yellow squash paired with flavorful seasoned onions, steamed to perfection and finished with a touch of margarine, pepper, and a hint of sugar.
Ingredients
| 1 | lb yellow squash, sliced ½ inch thick |
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| 1 | sweet onion, chopped |
| 2 | tablespoons margarine |
| 1⁄2 | teaspoon seasoned pepper (such as Lawry's) |
| 1 | teaspoon sugar |
Instructions
| 1. | In a wire steamer basket, combine sliced yellow squash and chopped sweet onion. Place the basket over gently boiling water, cover, and let them steam. |
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| 2. | Steam for 10-12 minutes, or until the squash is fork-tender. Remove the steamed squash and onion to a large serving dish. |
| 3. | Immediately after removing, stir in margarine, seasoned pepper, and sugar. Serve the dish hot. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 79.5 kcal |
| Protein | 1.3 g |
| Fat | 5.8 g |
| Carbohydrates | 6.7 g |
| Fiber | 1.3 g |
| Sugar | 3.6 g |
Published on Jul 21, 2024 by Luminița