Vanilla Macadamia Nut Milk
Ingredients: 6
A creamy and delicious macadamia nut milk with a hint of vanilla and sweetness.
Ingredients
| 1 | cup macadamia nuts, soaked for 2 hours and drained |
|---|---|
| 3 1⁄2 | water |
| 4 | tablespoons maple syrup |
| 1 | teaspoon vanilla extract |
| 1 | pinch salt |
| 1⁄2 | teaspoon cinnamon (optional) |
Instructions
-
- In a high-speed blender, combine macadamia nuts, water, maple syrup, vanilla extract, salt, and optional cinnamon. Blend until smooth.
- Store the vanilla macadamia nut milk in a tightly sealed mason jar in the refrigerator for up to 2 days.
Jul 20, 2024