Apple Cranberry Pecan Stuffing Recipe
An exquisite blend of flavors awaits in this Apple Cranberry Pecan Stuffing. Savor the combination of sweet apples, tart cranberries, and crunchy pecans melded with the savory essence of margarine and apple juice-infused stuffing mix. A burst of autumn in every bite.
Ingredients
Ingredients | |
|---|---|
| 3 | cups apple juice |
| 1⁄4 | cup margarine |
| 2 | small apples, chopped |
| 1 | cup dried cranberries |
| 2 | (6 ounce) packages Stove Top stuffing mix |
| 1⁄2 | cup pecans, toasted & chopped |
Instructions
Preparation Steps | |
|---|---|
| 1. | Bring apple juice and margarine to a boil in a medium saucepan over high heat. |
| 2. | Stir in chopped apples, dried cranberries, and stuffing mix; cover the pan. |
| 3. | Remove the pan from the heat and let it stand for 5 minutes. Then, gently stir in the toasted and chopped pecans. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 162.4 kcal |
| Protein | 2.8 g |
| Fat | 6.1 g |
| Carbohydrates | 24.7 g |
| Fiber | 1.6 g |
| Sugar | 8.6 g |
Published on Aug 10, 2024 by Luminița