Recipe
Creole Spiced Popcorn Delight
Elevate your snacking experience with this robust and flavorful Creole spiced popcorn. Each kernel is generously coated with a savory blend of creole seasoning and melted butter, creating a punch of flavor in every bite. Perfect for a movie night or a party, this popcorn is sure to impress your guests with its unique Creole twist.
Ingredients
15 | cups popped popcorn |
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4 | tablespoons unsalted butter, melted |
1 | tablespoon creole seasoning |
Instructions
Top Instructions | |
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| 1. | Preheat the oven to 300 degrees F. |
| 2. | Mix the melted butter and creole seasoning in a small bowl until well combined. |
| 3. | Place the popped popcorn in a large bowl. Drizzle the seasoned melted butter over the popcorn and mix thoroughly to ensure even coating. |
| 4. | Spread the seasoned popcorn in a single layer on a jelly roll pan or a cookie sheet. |
| 5. | Bake the popcorn for 5 minutes to enhance the flavors. |
| 6. | Serve immediately or store in an airtight container for up to 1 week. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 58.1 kcal |
| Protein | 1.1 g |
| Fat | 3.4 g |
| Carbohydrates | 6.2 g |
| Fiber | 1.2 g |
| Sugar | 0.1 g |
Published on Jul 31, 2024 by Luminița