Recipe
Savor the luxurious flavors of this indulgent pumpkin spice white hot chocolate, a velvety blend of chocolaty richness, creamy pumpkin notes, and warm spices. Best served topped with a dollop of whipped cream and a fragrant cinnamon stick for a truly delightful fall experience.
For the pumpkin spice white hot chocolate | |
|---|---|
1 | cup milk |
1⁄4 | cup white chocolate chips |
1 | teaspoon unsweetened cocoa powder |
1⁄4 | cup pumpkin puree |
1⁄2 | teaspoon pumpkin pie spice |
1⁄4 | teaspoon vanilla extract |
1⁄4 | teaspoon ground cinnamon |
For the perfect blend | |
|---|---|
| 1. | Combine milk, white chocolate chips, and unsweetened cocoa powder in a saucepan over medium heat. Bring to a gentle simmer, stirring constantly until the chocolate chips are completely melted, approximately 5 minutes. Add the pumpkin puree, pumpkin pie spice, vanilla extract, and ground cinnamon; whisk the mixture until well incorporated and heated through, about 2 to 3 minutes. |
The following values are based on a single serving of this recipe.
| Calories | 408 kcal |
| Protein | 12 g |
| Fat | 21 g |
| Carbohydrates | 44 g |
| Fiber | 3 g |
| Sugar | 39 g |
Published on Aug 07, 2024 by Luminița