Elegant Grain Free Chickpea Biscuits/Rolls
Ingredients: 7
Elevate your dining experience with these delightful chickpea flour biscuits/rolls. A perfect combination of flavors and textures, these biscuits/rolls are a wonderful addition to any meal.
Ingredients
Ingredients | |
|---|---|
| 1 ½ | chickpea flour |
| ½ | cup tapioca starch |
| 1 | tablespoon baking powder |
| ½ | teaspoon salt |
| 2 | tablespoons maple syrup or pancake syrup |
| ⅔ | cup almond milk or other milk |
| ⅓ | cup canola oil or vegetable oil |
Instructions
-
Preparation Instructions
- Begin by pouring milk into a large measuring cup and adding oil until you reach 1 cup. Include sweetener if it is in liquid form.
- Next, combine the above mixture with the dry ingredients and whisk thoroughly.
- Divide the batter among 6 mega-sized muffin cups or 12 regular-sized ones.
- Bake at 475°F (245°C) for 10-12 minutes for mega-sized muffins, or 7-8 minutes for regular-sized muffins, or until they are deeply golden brown.
Aug 01, 2024