Recipe
Exotic Miso-Turmeric Salad Dressing
Indulge in the exotic flavors of this Asian-inspired dressing, combining miso paste, turmeric, sesame seeds, soy sauce, tamari, ginger, garlic, and honey, elevating the taste of your salads to a whole new level.
Ingredients
2⁄3 | cup rice vinegar |
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1⁄3 | cup olive oil |
2 | tablespoons miso paste |
2 | tablespoons sesame oil |
2 | tablespoons honey |
2 | tablespoons low-sodium tamari or reduced-sodium soy sauce |
2 | cloves garlic, peeled |
1 | piece (2 inch) peeled ginger |
1 | tablespoon toasted sesame seeds |
1 | tablespoon ground turmeric |
1⁄2 | teaspoon black pepper |
Instructions
| 1. | In a food processor, combine the rice vinegar, olive oil, miso paste, sesame oil, honey, tamari, garlic, ginger, sesame seeds, turmeric, and pepper. Blend the ingredients until creamy, for about 1 minute. Transfer the dressing to a sealed jar and store it in the refrigerator. |
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Nutrition facts
The following values are based on a single serving of this recipe.
| Calories | 99 kcal |
| Protein | 1 g |
| Fat | 9 g |
| Carbohydrates | 5 g |
| Fiber | 0 g |
| Sugar | 3 g |
Published on Jul 19, 2024 by Luminița