Exquisite Cinnamon Nut Streusel Coffee Cake

Delight in the flavorful and aromatic essence of this exquisite cinnamon nut streusel coffee cake. A harmonious blend of sweet and nutty flavors, this delightful cake is sure to elevate your morning coffee experience.

Ingredients

Ingredients
1 ½	cups sugar
½	cup margarine
2	eggs
1	cup milk
3	cups flour
4	teaspoons baking powder
1	teaspoon salt
1	cup brown sugar
4	tablespoons flour
4	teaspoons cinnamon
4	tablespoons butter, melted
1	cup nuts (optional)

Instructions

• For Preparation of the Cake

  1. Combine the sugar, margarine, and eggs in a mixing bowl.
  2. Gently stir in the milk.
  3. Add the flour, baking powder, and salt, mixing until well combined.

• For Streusel Topping

  1. In a separate bowl, mix together the brown sugar, flour, cinnamon, and melted butter to create the streusel topping.

• Assembly and Baking

  1. Preheat the oven to 375°F (190°C) and grease and flour a 9x13-inch baking pan.
  2. Spread half of the cake batter into the prepared pan, then sprinkle half of the streusel mix and nuts over the batter.
  3. Add the remaining batter on top and sprinkle with the remaining streusel mix and nuts.
  4. Bake for approximately 30 minutes. Check for doneness by inserting a toothpick into the center; bake longer if needed until the toothpick comes out clean.
  5. Consider using slivered almonds for an extra touch of elegance (as shown in the picture).

Aug 11, 2024