Gourmet Spam and French Fries Meatloaf

A unique twist on a classic dish, this gourmet meatloaf features finely diced Spam and cooked chopped French fries, creating a flavorful and hearty meal.

Ingredients

1 ½	lbs finely diced Spam
½	cup cooked chopped French fries
1	egg
1	small sweet onion
1	teaspoon table salt
¼	teaspoon black pepper
4	tablespoons barbecue sauce
½	cup half-and-half

Instructions

• 1. Avoid using a blender or food processor for the Spam to maintain its texture. Opt for leftover fries or hashbrowns; avoid mashed potatoes as they can lead to a mushy consistency.
  2. Fry the Spam until it reaches a dry and slightly crunchy texture, ensuring to drain excess oil as needed.
  3. Combine all the ingredients and gently press the mixture into a 9-inch aluminum pie pan.
  4. Bake at 350°F for approximately 1 hour until fully cooked through.
  5. For an extra touch of flavor, consider sprinkling your favorite cheese on top during the last 5 minutes of baking.

Jul 23, 2024