Hearty Slow Cooker Gold Country Chili
A delicious and comforting chili recipe, perfect for a cozy family dinner or a gathering with friends.
Ingredients
| 2 | London broil beef, fat removed and cut into small pieces |
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| 1 | onion, chopped |
| 6 | garlic cloves, minced |
| 1 | lemon, juiced and strained |
| 2 | Granny Smith apples, chopped |
| 1 | Hunt's no-salt-added tomato sauce |
| 1 | Hunt's tomato paste |
| 1 | Hunt's Mexican-style stewed tomatoes |
| 2 | S&W low-sodium pinto beans |
| 2 | S&W low-sodium black beans |
| 1 | S&W low-sodium kidney beans |
| 1 | Ortega mild diced green chilies |
| 1 | tablespoon sugar |
| 1 | teaspoon salt |
| 1 | teaspoon chili powder |
Instructions
| 1. | Begin by cutting the London Broil into 1-inch or smaller pieces, ensuring to remove all visible fat. |
|---|---|
| 2. | Chop the onion and garlic, then sauté in a skillet with a drizzle of olive oil. Add the prepared meat and brown until cooked through. |
| 3. | Transfer the garlic, onion, and browned meat into the slow cooker when ready. |
| 4. | Add the tomato sauce, tomato paste, Mexican-style stewed tomatoes, diced green chiles, and all the beans into the slow cooker. |
| 5. | Prepare the Apples by chopping them into bite-size pieces and add them to the slow cooker. |
| 6. | Squeeze the lemon and strain the juice to remove any seeds. |
| 7. | In a measuring cup, combine all the dry seasonings with ½ cup of water and the strained lemon juice. |
| 8. | Add an additional ½ cup of water and mix thoroughly with a large kitchen spoon until well combined. |
| 9. | Cover the slow cooker and cook on high for 6 hours until the flavors meld together perfectly. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 481.5 kcal |
| Protein | 40.8 g |
| Fat | 9.5 g |
| Carbohydrates | 60.7 g |
| Fiber | 16.9 g |
| Sugar | 12.4 g |
Published on Jul 18, 2024 by Luminița