Key Lime Shrimp Delight
A refreshing and zesty treat that combines the succulence of shrimp with the tangy essence of key limes.
Ingredients
| 4 | key limes or limes, thinly sliced |
|---|---|
| 4 | tablespoons butter |
| 1 | tablespoon olive oil |
| 4 | cloves garlic, finely chopped |
| 1 | tablespoon Worcestershire sauce |
| 20 | large shrimp, in shells |
| hot pepper sauce |
Instructions
| 1. | Begin by cutting four thin slices of key lime and grating a teaspoon of zest. Squeeze the limes to extract two tablespoons of juice. |
|---|---|
| 2. | In a skillet, carefully heat butter and olive oil. |
| 3. | |
| 4. | To serve, arrange the shrimp with the sauce, garnish with lime slices, and accompany with freshly baked French bread. Enjoy by hand, ensuring plenty of napkins are within reach. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 192.3 kcal |
| Protein | 7 g |
| Fat | 15.5 g |
| Carbohydrates | 9.3 g |
| Fiber | 1.9 g |
| Sugar | 1.6 g |
Published on Jul 19, 2024 by Luminița