Potato Chip Sugar Cookies Deluxe
A decadent twist on classic sugar cookies by adding crunchy potato chips and rich walnuts for a delightful treat.
Ingredients
1 | cup butter |
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1 | cup icing sugar |
1 | egg yolk |
1 | teaspoon vanilla |
1 1⁄2 | cups flour |
1 | cup potato chips, crushed (unflavored) |
1 | cup chopped walnuts |
1 | icing sugar, for dusting |
Instructions
1. | Preheat the oven to 350°F. |
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2. | In a mixing bowl, cream together the butter and icing sugar until light and fluffy. Mix in the vanilla extract and egg yolk. |
3. | Gradually add one-third of the flour at a time, mixing well after each addition. |
4. | Repeat the process twice more until all the flour is fully incorporated. |
5. | Fold in the crushed potato chips and chopped walnuts, blending until evenly distributed. |
6. | Scoop small portions of the cookie dough onto a baking sheet, gently flattening each dough ball. |
7. | Bake in the preheated oven for about 15 minutes or until the cookies are golden brown and fully baked. |
8. | While still warm from the oven, sprinkle a dusting of icing sugar over the cookies. |
9. |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 195.3 kcal |
Protein | 2.3 g |
Fat | 14.1 g |
Carbohydrates | 15.9 g |
Fiber | 0.9 g |
Sugar | 5.1 g |
Published on Jul 18, 2024 by Luminița