Quick and Easy Pork Lo Mein
Ingredients: 9
Indulge in the savory flavors of this delectable pork lo mein dish, where tender strips of pork are stir-fried with fresh vegetables and noodles in a flavorful soy sauce. Perfect for a quick and satisfying meal in just 10 minutes.
Ingredients
Ingredients | |
|---|---|
| 1 | tablespoon vegetable oil |
| 3⁄4 | lb pork tenderloin, cut into 1/8-inch strips |
| 2 | (3-ounce) packages pork-flavored ramen noodles, noodles broken apart |
| 1 1⁄2 | water |
| 1 | medium red bell pepper, sliced into thin strips |
| 1 | cup broccoli florets |
| 4 | medium green onions, cut into 1-inch pieces |
| 1 | tablespoon fresh parsley, chopped or 2 teaspoons dried parsley |
| 1 | tablespoon soy sauce |
Instructions
-
Cooking Instructions
- Heat a skillet or wok over medium-high heat; add vegetable oil and rotate skillet to coat evenly.
- Add the sliced pork tenderloin and stir-fry for about 5 minutes or until it is no longer pink.
- Gently break apart the noodles and add them to the skillet along with water, seasoning packet, and all remaining ingredients.
- Bring the mixture to a boil; let it boil for 3-4 minutes, stirring occasionally until the noodles are softened.
- Dietary Exchanges: 2 starch, 3 lean meat, 1/2 fat.
Jul 24, 2024