Slow Cooker Roasted Whole Chicken

Image for recipe: Slow Cooker Roasted Whole Chicken
Ready in: 23h
Serves: 4 servings
Ingredients: 10

Savor the succulent flavors of this slow-cooked whole chicken infused with a blend of aromatic spices. Prepare effortlessly and enjoy a juicy, tender dish that is perfect for any occasion.

Ingredients

For the Chicken

4 teaspoons salt (per recipe reviews, 2 tsp is better)
2 teaspoons paprika
1 teaspoon cayenne pepper
1 teaspoon onion powder
1 teaspoon thyme
1 teaspoon white pepper
12 teaspoon garlic powder
12 teaspoon black pepper
1 large roasting chicken (with pop-up timer if possible)
1 cup chopped onion (optional)

Instructions

For the Chicken

1. Combine the spices in a small bowl.
2. Remove any giblets from the chicken and ensure it is cleaned thoroughly.
3. Rub the spice mixture generously onto the chicken.
4. For enhanced flavor, refrigerate the seasoned chicken in a resealable plastic bag overnight. (This step can be omitted if time is short).
5. When ready to cook, place chopped onions at the bottom of the slow cooker.
6. Add the prepared chicken. No additional liquid is required as the chicken will release its own juices.
7. Cook on low heat for 4-8 hours until the chicken is tender and cooked through.
8. Tip: Consider using a pop-up timer in the chicken to ensure precise cooking times as slow cookers may vary (approximately 4-5 hours in some models).

Nutrients

The following values are based on a single serving of this recipe.

Calories 327 kcal
Protein 25.6 g
Fat 23.5 g
Carbohydrates 2.2 g
Fiber 0.9 g
Sugar 0.2 g

Published on Aug 09, 2024 by Luminița

egusto.co # Favorite Recipes