Spicy Taco Burgers with Chipotle Mayonnaise
Ingredients: 10
Savor the bold flavors of these spicy taco burgers with a creamy chipotle mayonnaise. A mouthwatering combination of lean ground beef, zesty salsa, and a hint of taco seasoning, grilled to perfection and served on buns with a savory chipotle chile mayonnaise. Top with sliced tomatoes, fresh cilantro, red onions, and melted Monterey Jack pepper cheese for a truly sensational dish.
Ingredients
For Spicy Taco Burgers with Chipotle Mayonnaise | |
|---|---|
| 1 | lb lean ground beef |
| 1⁄2 | cup your favorite salsa (or try recipe #21831) |
| 1 | large egg |
| 1⁄2 | (1 ΒΌ ounce) package taco seasoning mix (1/2 packet) |
| 1⁄3 | cup mayonnaise (best Foods or Hellmans) |
| 1 | chipotle chile in adobo (from a 4 oz. can of chipotle peppers) |
| sliced tomatoes | |
| chopped fresh cilantro | |
| chopped red onion | |
| monterey jack pepper cheese | |
Instructions
-
For Spicy Taco Burgers with Chipotle Mayonnaise
- Prepare the burger mixture by combining lean ground beef, 1/2 cup of salsa, egg (if using), and half packet of taco seasoning in a large bowl.
- Shape the mixture into 4 even burgers.
- In a blender, combine mayonnaise with chipotle chile and blend until smooth.
- Grill or broil the burgers, turning once, until they reach your desired level of doneness.
- Serve the burgers on buns, topped with chipotle chile mayonnaise and your choice of toppings.
- Accompany the burgers with your favorite corn tortilla chips.
Aug 16, 2024