Authentic Jamaican Jerk Seasoning

Experience the bold and zesty flavors of Jamaica with this famous jerk seasoning. A delectable blend of spices including allspice, thyme, and fiery cayenne pepper creates a versatile seasoning that elevates any dish with an irresistible Caribbean flair.

Ingredients

Jerk Seasoning Ingredients
2	tablespoons onion powder
1	tablespoon dried chives
1	tablespoon dried thyme
1	tablespoon ground allspice
1	tablespoon salt
1	tablespoon dark brown sugar
2	teaspoons black pepper
2	teaspoons cayenne pepper
2	teaspoons garlic powder
1	2 teaspoon grated nutmeg
1	2 teaspoon ground cinnamon

Instructions

• Creating the Jerk Seasoning

  1. Combine onion powder, dried chives, dried thyme, ground allspice, salt, dark brown sugar, black pepper, cayenne pepper, garlic powder, grated nutmeg, and ground cinnamon in a bowl. Use 2 tablespoons of the seasoning mix per 4 servings.
  2. Store the jerk seasoning in an airtight container at room temperature for up to 3 months.

Jul 24, 2024