Authentic Jamaican Jerk Seasoning
Experience the bold and zesty flavors of Jamaica with this famous jerk seasoning. A delectable blend of spices including allspice, thyme, and fiery cayenne pepper creates a versatile seasoning that elevates any dish with an irresistible Caribbean flair.
Ingredients
Jerk Seasoning Ingredients | |
|---|---|
| 2 | tablespoons onion powder |
| 1 | tablespoon dried chives |
| 1 | tablespoon dried thyme |
| 1 | tablespoon ground allspice |
| 1 | tablespoon salt |
| 1 | tablespoon dark brown sugar |
| 2 | teaspoons black pepper |
| 2 | teaspoons cayenne pepper |
| 2 | teaspoons garlic powder |
| 1 | 2 teaspoon grated nutmeg |
| 1 | 2 teaspoon ground cinnamon |
Instructions
Creating the Jerk Seasoning | |
|---|---|
| 1. | Combine onion powder, dried chives, dried thyme, ground allspice, salt, dark brown sugar, black pepper, cayenne pepper, garlic powder, grated nutmeg, and ground cinnamon in a bowl. Use 2 tablespoons of the seasoning mix per 4 servings. |
| 2. | Store the jerk seasoning in an airtight container at room temperature for up to 3 months. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 45.2 kcal |
| Protein | 1.1 g |
| Fat | 0.6 g |
| Carbohydrates | 10.7 g |
| Fiber | 2.2 g |
| Sugar | 3.8 g |
Published on Jul 24, 2024 by Luminița