Benedictine Dip Recipe
This Benedictine dip is a quintessential Kentucky Derby party staple. It features a harmonious blend of simple ingredients, making it an ideal make-ahead dish that you can prepare, chill, and serve with ease when your guests arrive.
Ingredients
1 | (3 ounce) package cream cheese, softened |
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2 | tablespoons mayonnaise |
2 | tablespoons finely grated onion |
2 | tablespoons finely grated peeled and seeded cucumber |
1 | drop green food coloring |
Instructions
1. | In a mixing bowl, combine the softened cream cheese, mayonnaise, finely grated onion, peeled and seeded cucumber, and a drop of green food coloring. Blend the mixture thoroughly until all ingredients are well incorporated and the food coloring is evenly distributed. Cover the bowl and refrigerate for 8 hours to overnight to allow the flavors to meld. When ready, serve the dip chilled. |
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Published on Jul 20, 2024 by Luminița