Creamy Avocado Basil Mayo

Image for recipe: Creamy Avocado Basil Mayo
Serves: 4 servings

Elevate your dishes with this vibrant and creamy avocado basil mayo. Made with ripe avocados, zesty lemon juice, flavorful garlic, fresh basil, and a drizzle of extra-virgin olive oil. Perfect for spreading on sandwiches, drizzling over salads, or as a dip for veggies. It is a better and healthier alternative to store-bought mayonnaise.

Ingredients

1
ripe avocado, diced
12
lemon, juiced
14
garlic clove, minced
1
bunch of basil leaves
1
tablespoon extra-virgin olive oil

Instructions

1. In a bowl, combine all the ingredients (diced for better amalgamation), except the avocado. Blend them using a blender.
2. Peel and slice the avocado, then add it to the mixture. Blend again until smooth.
3. Enjoy your creamy avocado basil mayo! Tip: If it darkens slightly, simply stir before serving to restore the vibrant green color.

Published on Oct 28, 2024 by Luminița

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