Carrot Salad with Balsamic Dressing

Image for recipe: Carrot Salad with Balsamic Dressing
Serves: 2 servings
Ingredients: 8

A refreshing and flavorful salad featuring shredded carrots and a tangy balsamic dressing.

Ingredients

1 carrot, shredded
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon sugar
2 salt
1 bunch parsley, chopped
1 grated garlic
1 pinch pepper

Instructions

1. Begin by shredding a carrot and finely chopping a bunch of parsley.
2. In a mixing bowl, combine 2 tablespoons of olive oil, 1 tablespoon of balsamic vinegar, 1 teaspoon of sugar, a pinch of salt, a pinch of pepper, 1 clove of grated garlic, and the chopped parsley.
3. Toss the shredded carrot with the prepared balsamic dressing until well combined.

Published on Jul 18, 2024 by Luminița

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