Classic Butter Sugar Cookies

Indulge in these classic butter sugar cookies, perfect for any occasion. These delicious treats are a delightful combination of butter, sugar, and a hint of citrus from orange juice, creating a flavorful and tender cookie that is sure to please.

Ingredients

Cookie Ingredients
1	cup butter, softened
1	cup sugar
1	egg
2	cups all-purpose flour
2	tablespoons orange juice
1	tablespoon vanilla
1	teaspoon baking powder

Instructions

• Baking Instructions

  1. In a large mixer bowl, combine the softened butter, sugar, and egg. Beat at medium speed until creamy. Reduce speed to low and add the flour, orange juice, vanilla, and baking powder. Beat until well mixed. Divide the dough into thirds, wrap in plastic wrap, shape into disks, and refrigerate until firm (about 2-3 hours).
  2. Preheat the oven to 400°F (200°C). On a lightly floured surface, roll out the dough 1/3 at a time, keeping the remaining dough refrigerated. Roll the dough to 1/4 inch thickness. Cut with cookie cutters and place 1 inch apart on ungreased cookie sheets. If not frosting, sprinkle with decorative sugars. Bake for 6-10 minutes or until the edges are very lightly browned. Cool completely.
  3. Frost or decorate the cookies as desired.
  4. Note: Preparation time does not include time spent in the refrigerator.

Jul 30, 2024