Peanut Butter Cookies
Experience the delightful combination of crunchy peanuts and rich peanut butter in every bite of these delectable cookies. A perfect treat for any peanut butter lover, elevated with optional dark chocolate chips for an extra touch of indulgence.
Ingredients
1⁄2 | cup peanuts |
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1 | cup flour |
1⁄2 | teaspoon baking soda |
1 | large egg |
1⁄2 | cup brown sugar |
1⁄4 | cup milk |
1 | cup crunchy peanut butter |
1⁄3 | cup dark chocolate chips (optional) |
Instructions
| 1. | Preheat the oven to 375°F (190°C). |
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| 2. | Using a rolling pin, crush peanuts into small bits. Roast for 8-12 minutes, stirring occasionally. |
| 3. | In a bowl, mix flour and baking soda together using a fork. |
| 4. | In another bowl, combine egg, brown sugar, and milk. |
| 5. | Mix peanut butter into the egg mixture. |
| 6. | Add peanut bits and optional dark chocolate chips to the egg mixture. |
| 7. | Combine the flour mixture with the egg mixture. |
| 8. | Shape the dough into small balls, flatten with a fork, and place on a greased cookie sheet. |
| 9. | Bake 12 cookies at a time, spaced well apart on the cookie sheet. |
| 10. | Bake for 10 minutes. |
| 11. | Allow the cookies to cool on a wire rack. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 92.6 kcal |
| Protein | 2.8 g |
| Fat | 4.8 g |
| Carbohydrates | 10.6 g |
| Fiber | 0.8 g |
| Sugar | 6.6 g |
Published on Jan 30, 2025 by Luminița