Classic Chocolate Chip Cookies
A timeless favorite, these classic chocolate chip cookies are sure to bring joy to any gathering. Indulge in the warm, gooey goodness of melted chocolate paired with the comforting sweetness of brown sugar and a hint of vanilla. Perfect for any occasion, these cookies are a must-have for every baker's repertoire.
Ingredients
Ingredients | |
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24 | ounces NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels |
2 | cups all-purpose flour |
1 | teaspoon baking soda |
1 | teaspoon salt (optional) |
1 | cup butter or margarine, melted |
1 | cup packed brown sugar |
1 | cup granulated white sugar |
2 | teaspoons vanilla extract |
3 | large eggs |
Instructions
Preparation Instructions | |
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1. | In a bowl, combine the brown sugar and white sugar. |
2. | Mix in the melted butter until well combined. |
3. | Add the vanilla and mix well. |
4. | Add the eggs one at a time, mixing in between. |
5. | Gradually add the flour, baking soda, and salt, mixing until just combined. |
6. | Fold in the NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels until evenly distributed. |
7. | Cover the dough and refrigerate overnight. |
8. | The next day, preheat the oven to 375°F (190°C). |
9. | Spoon out cookie dough onto a baking sheet. |
10. | Bake for 8 to 10 minutes, until lightly golden brown. |
11. | Allow the cookies to rest on the baking sheet for a couple of minutes before transferring to a wire rack to cool. |
Nutrients
The following values are based on a single serving of this recipe.
Calories | 210 kcal |
Protein | 2.3 g |
Fat | 11.3 g |
Carbohydrates | 27.8 g |
Fiber | 1.4 g |
Sugar | 19.1 g |
Published on Aug 01, 2024 by Luminița