Classic Welsh Rarebit
Ingredients: 8
A delicious and savory cheese sauce served over crisp toast, perfect for a hearty meal or appetizer.
Ingredients
½ | teaspoon Worcestershire sauce |
---|---|
⅛ | teaspoon paprika |
½ | teaspoon dry mustard |
1 | pinch cayenne |
1 | pinch salt |
½ | cup beer |
1 | lb sharp cheddar cheese, shredded |
6-8 | toast |
Instructions
-
- In a skillet, combine all seasonings with Worcestershire sauce to create a smooth paste.
- Pour in the beer and heat over low heat until the beer is hot.
- Add the shredded sharp cheddar cheese and stir until completely melted and the sauce is smooth.
- Serve the cheese sauce over crisp toast slices. Enjoy this classic Welsh dish!
Jul 18, 2024