Creamy Broccoli and Swiss Potato Soup
Ingredients: 8
Savor the comforting flavors of this rich and creamy soup, marrying tender broccoli florets, velvety mashed potatoes, succulent chicken, and nutty Swiss cheese in every spoonful. A satisfying and indulgent dish that will warm your soul on any chilly day.
Ingredients
Ingredients for the Creamy Broccoli and Swiss Potato Soup | |
---|---|
2 | cups chicken broth |
⅓ | cup chopped onion |
2 | cups chopped broccoli |
1 ⅓ | cups instant mashed potatoes |
2 | cups cooked chicken |
2 | cups shredded Swiss cheese |
2 | cups milk |
1 | teaspoon salt |
Instructions
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Prepare the Soup
- Begin by heating the chicken broth, onions, and chopped broccoli in a pot, bringing it to a gentle boil.
- Reduce the heat and allow the mixture to simmer for 10 minutes.
- Stir in the instant mashed potatoes, ensuring they are well incorporated.
- Add the cooked chicken, shredded Swiss cheese, milk, and salt, stirring to combine all the ingredients.
- Let the soup cook on low heat for an additional 5 minutes.
- For a creamier texture, blend half of the soup in a blender until smooth, then return it to the pot and heat through before serving.
Jul 30, 2024