Recipe
Elevate your snacking experience with this irresistible Crunchy Honey-Glazed Nut Mix. A delightful combination of salty mixed nuts coated in a sweet honey glaze, kissed with a hint of cinnamon, and finished with a light dusting of sugar. Perfect for parties or as a gourmet gift.
1⁄2 | cup honey |
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2 | tablespoons butter |
1 | teaspoon ground cinnamon, divided |
4 | cups salted mixed nuts |
2 -3 | tablespoons fine sugar |
Preparation | |
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| 1. | Preheat the oven to 325 degrees Fahrenheit (165 degrees Celsius). |
| 2. | In a saucepan, combine honey, butter, and half of the ground cinnamon. Heat the mixture until boiling, then cook for 2 minutes while stirring constantly. |
| 3. | Transfer the honey mixture to a medium mixing bowl containing the mixed nuts. Stir well to coat the nuts evenly. |
| 4. | Spread the coated nuts onto a non-stick cookie sheet in a single layer. |
| 5. | Bake for 10-15 minutes, or until the nuts are lightly browned. Allow to cool completely. |
| 6. | Combine the fine sugar with the remaining ground cinnamon, then toss the cooled nuts in the mixture until evenly coated. |
The following values are based on a single serving of this recipe.
| Calories | 1019.4 kcal |
| Protein | 23.9 g |
| Fat | 76.3 g |
| Carbohydrates | 76.4 g |
| Fiber | 12.7 g |
| Sugar | 47.5 g |
Published on Aug 06, 2024 by Luminița