
Recipe
Indulge in the rich and velvety homemade chocolate drizzle, a decadent addition to any dessert. Perfect for drizzling over ice cream, pancakes, or any sweet treat!
3⁄4 | cup white sugar |
---|---|
1⁄2 | cup unsweetened cocoa powder |
1 1⁄2 | tablespoons all-purpose flour |
1 1⁄4 | milk |
2 | tablespoons butter |
1⁄2 | teaspoon vanilla extract, or more to taste |
1 | tiny pinch salt |
1. | In a bowl, combine white sugar, unsweetened cocoa powder, and all-purpose flour. Whisk together until smooth and free of lumps. |
---|---|
2. | In a saucepan over medium heat, combine milk, butter, and a hint of vanilla extract. Heat until the butter is melted. |
3. | Gradually whisk the dry ingredients into the milk mixture. Increase the heat to medium-high and bring the mixture to a gentle simmer. |
4. | Continuously stir the mixture for 6 minutes. Remove from heat and whisk in a small pinch of salt. |
5. | Generously drizzle the luscious chocolate sauce over your favorite ice cream for a sensational treat. |
Published on Jul 19, 2024 by Luminița