Decadent Chocolate Mousse Pie

Image for recipe: Decadent Chocolate Mousse Pie

Ingredients: 7

Indulge in a rich and creamy no-bake chocolate mousse pie that will satisfy your sweet cravings with every bite.

Ingredients

1 (3 ounce) package cream cheese, softened
cup sugar
cup baking cocoa
¼ cup milk
1 teaspoon vanilla
1 (8 ounce) container frozen whipped topping, thawed
1 9-inch graham cracker crust

Instructions

    1. In a large mixing bowl, beat the softened cream cheese, sugar, and baking cocoa until well combined.
    2. Gradually add the milk and vanilla, beating until the mixture is smooth and creamy.
    3. Gently fold in the thawed whipped topping until fully incorporated.
    4. Carefully pour the mousse mixture into the pre-prepared graham cracker crust, spreading it evenly.
    5. Cover the pie and place it in the freezer for about 20 minutes to set.
    6. Before serving, top the pie with an additional dollop of whipped topping and a sprinkle of cocoa for an extra touch of decadence.
    7. Any leftovers should be stored in the refrigerator to maintain freshness.

Jul 19, 2024