Decadent Vegan Chocolate Fudgesicles
Serves: 4 servings
Ingredients:
4
Indulge in the rich, creamy goodness of these chocolate fudgesicles that are dairy-free and plant-based.
Ingredients
1 | small avocado, peeled and pitted |
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25 | soft medjool dates, pitted |
¼ | cup raw cacao powder |
¾ | cup milk of your choice |
Instructions
1. | In a high-speed blender, puree the small avocado and soft medjool dates until a smooth consistency is achieved. |
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2. | Incorporate the raw cacao powder into the mixture and blend until well combined. |
3. | Gradually add the milk while blending to create a creamy texture. |
4. | Carefully pour the mixture into popsicle molds and freeze until completely solid. |
Published on Jul 18, 2024 by Luminița