Dorito Chicken Casserole
A delicious and flavorful casserole made with chicken, Doritos, and a creamy soup mixture topped with melted cheese.
Ingredients
| 1 ½ | lbs chicken breasts, cooked |
|---|---|
| 2 | (10 ¾ ounce) cans creamy chicken verde soup |
| 1 | (10 ounce) can Rotel Tomatoes |
| 2 | cups frozen corn |
| 1 | cup cup Monterey Jack pepper cheese, shredded |
| 1 | cup cup milk |
| 4 | green onions |
| 1 | (16 ounce) bag nacho cheese flavor Doritos |
Instructions
| 1. | Arrange the cooked chicken in an even layer at the bottom of a large, greased casserole dish. |
|---|---|
| 2. | Sprinkle crushed Doritos over the chicken layer. |
| 3. | Layer the chopped green onions and frozen corn over the Doritos. |
| 4. | In a bowl, combine the creamy chicken verde soup, milk, and Rotel tomatoes. |
| 5. | Pour the soup mixture over the corn layer. |
| 6. | Top the casserole with shredded Monterey Jack pepper cheese. |
| 7. | Bake the casserole at 375 degrees Fahrenheit for 30-45 minutes until bubbly and golden brown. |
Nutrients
The following values are based on a single serving of this recipe.
| Calories | 733.9 kcal |
| Protein | 37.8 g |
| Fat | 37.7 g |
| Carbohydrates | 61.7 g |
| Fiber | 5 g |
| Sugar | 3.2 g |
Published on Jul 18, 2024 by Luminița